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cocoaChocolatey
apricotFruity
Gvatemala Los Arroyos Þvegið: strong chocolatey (cocoa, bittersweet chocolate); moderate fruity (apricot).
KaffibrugghusidIS

Gvatemala Los Arroyos Þvegið

Roaster notes

This coffee comes from Los Arroyos farm in Guatemala's Huehuetenango region, grown by farmer Felipe Venenciano Martinez Lopez at 1600 meters elevation. It is a washed-process blend of Caturra, Catuai, and Pacas varieties that offers dark chocolate and roasted almonds alongside baked citrus and apricot jam notes with hints of coconut. The cup presents a velvety mouthfeel with sweet-tart balance and good body, making it versatile for any brewing method.

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Tasting notes

Chocolatey

Fruity

Updated 21 Aug 2026

Same shape, different cup

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