Kaffebønner 1kg Etiopia Danche

Roaster notes

This Ethiopian coffee comes from farms in the Danche area, located just a few kilometers from the Chelbesa processing station in the Yirgacheffe region. It is a classic wet-processed coffee that showcases the nuanced floral characteristics and bright acidity for which this renowned growing area is celebrated. The lot represents Ethiopia's tradition of smallholder farming and cooperative production.

Tasting notes