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custardSweet
berryFruity
Uganda Bugisu: strong sweet (custard); moderate fruity (berry).
Gulden TasBE

Uganda Bugisu

Roaster notes

Grown in Uganda’s Mbale district at the foot of Mount Elgon and Sipi Falls, this coffee thrives alongside companion plants that attract birds to naturally control pests without chemicals. The Typica variety yields a washed cup with delicate berry notes and smooth crème brûlée sweetness, reflecting its unique agroforestry environment.

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Tasting notes

Sweet

Fruity

Updated 3 Aug 2026

Same shape, different cup

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