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cocoaChocolatey
honeySweet
Colombia, Cauca: strong chocolatey (cocoa, dark chocolate); moderate sweet (honey).
Gosling CoffeeWeesp, NL

Colombia, Cauca

Roaster notes

Sourced from Finca El Cóndor in Colombia’s Cauca region, this coffee is cultivated by producer Ricardo Bustos using the refined Bourbon variety. The washed processing method highlights a soft and rounded character with distinct notes of honey and pure chocolate. The result is an elegant cup featuring mild sweetness and a comfortable, full finish that reflects the care taken on this farm.

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Tasting notes

Chocolatey

Sweet

Updated 7 Aug 2026

Same shape, different cup

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