honeySweet
fruityFruity
brightBright
Frukt Coffee RoastersTurku, FI
Benjamin Paz Honey
Roaster notes
From La Orquidea farm in El Cedral, Santa Barbara, Honduras, this Pacas variety is produced by Benjamin Paz at 1650 meters with an anaerobic honey process. It offers a layered stone fruit expression with beautiful texture—a clean, soft cup that's both vibrant and velvety. This 2025 harvest showcases the distinctive character of less traditional processing applied to this common variety from Honduras.
Your rating
How was your cup?
Rate this cup to build your palate and unlock personal match scores.
Create accountUpdated 21 Aug 2026