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cocoaChocolatey
caramelSweet
biscuitRoasted
Guatemala Tinamit Co-op: moderate chocolatey (cocoa); moderate sweet (caramel); subtle roasted (biscuit).
FriedhatsAmsterdam, NL

Guatemala Tinamit Co-op

Roaster notes

Sourced from the Tinamit Toliman cooperative in Guatemala’s Atitlan region, this honey-processed coffee highlights the collaborative spirit of its twenty-six member farmers. The blend combines Bourbon, Caturra, Pache, and Sarchimor varieties to create a beautifully creamy mouthfeel. Expect rich notes of caramel, biscuit, and chocolate that reflect the careful hand-harvesting and same-day processing practices employed by this dedicated group.

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Tasting notes

Chocolatey

  • CocoaCHOCOLATEY · DARK CHOCOLATE

Sweet

Roasted

Updated 27 Jul 2026

Same shape, different cup

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