Ethiopia Chorso Black Honey
Roaster notes
Sourced from smallholders in Ethiopia’s Yirgacheffe region, this black honey processed coffee retains a significant layer of mucilage during drying to enhance sweetness without the funkiness of natural processing. The resulting cup offers a refined balance with distinct notes of peach ice tea and bright bergamot. Rich maple syrup undertones round out the profile, delivering a smooth and aromatic experience that highlights the unique character of this specialty lot.
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Sweet
- Maple SyrupSWEET · HONEY
- HoneySWEET · HONEY
- SweetSWEET
Bright
- Tea-likeBRIGHT · TEA-LIKE
Updated 8 Aug 2026