Oeganda Intens
Roaster notes
This intense espresso blend from Uganda's Bugisu region combines Arabica and Robusta for a powerful, full-bodied cup. Grown by farmer David on his small plantation nestled among forest trees and shrubs, the coffee is cultivated using natural regenerative practices without chemicals. The result is a round, fruity profile with notes of milk chocolate, cinnamon, and red fruit—a sustainable choice that supports direct trade relationships.
Your rating
How was your cup?
Rate this cup to build your palate and unlock personal match scores.
Create accountTasting notes
Chocolatey
- Milk ChocolateCHOCOLATEY · MILK CHOCOLATE
Spiced
- CinnamonSPICED · WARMING SPICES
Fruity
- BerryFRUITY · BERRY
Updated 21 Aug 2026