tangerineFruity
plumFruity
caramelSweet
Dark Arts CoffeeLondon, GB
WIRED Colombia
Roaster notes
This washed coffee from Colombia's Cauca region blends Caturra and Castillo varietals grown at 1,700 to 2,000 meters above sea level. The cup delivers a vibrant interplay of plum and tangerine fruit notes balanced by caramel sweetness, showcasing the bright character typical of high-altitude Colombian coffee.
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Create accountUpdated 27 Jul 2026