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raspberryFruity
pearFruity
toffeeSweet
Colombia Alberto Calderon: strong fruity (raspberry, pear); moderate sweet (toffee).
Da MatteoGöteborg, SE

Colombia Alberto Calderon

Roaster notes

Alberto Calderon manages the 10-hectare La Esmeralda farm in the village of La Estrella at 1440 metres elevation. As a second-generation producer who acquired his farm three decades ago, he is part of Cuatro Vientos, a family-owned business offering microlots and regional blends. This Colombian coffee delivers a creamy and sweet cup with notes of toffee, raspberry and Bosc pear, processed anaerobically after handpicking and floating the cherries.

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Tasting notes

Fruity

Sweet

Updated 22 Aug 2026

Same shape, different cup

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