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cocoaChocolatey
caramelSweet
citrusFruity
Obatã - Brazil: moderate chocolatey (cocoa); moderate sweet (caramel); subtle fruity (citrus).
Collette Coffee CraftLU

Obatã - Brazil

Roaster notes

This coffee comes from our long-standing partner Fazenda Santo Antonio, a historic family-run farm in Igaraí, Mococa that has been producing coffee since 1951. The naturally processed Obatã variety yields a cup with rich caramel sweetness complemented by chocolate and bright citrus notes.

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Tasting notes

Chocolatey

  • CocoaCHOCOLATEY · DARK CHOCOLATE

Sweet

Fruity

Updated 16 Aug 2026

Same shape, different cup

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