cocoaChocolatey
caramelSweet
citrusFruity
Obatã - Brazil
Roaster notes
This coffee comes from our long-standing partner Fazenda Santo Antonio, a historic family-run farm in Igaraí, Mococa that has been producing coffee since 1951. The naturally processed Obatã variety yields a cup with rich caramel sweetness complemented by chocolate and bright citrus notes.
Your rating
How was your cup?
Rate this cup to build your palate and unlock personal match scores.
Create accountTasting notes
Chocolatey
- CocoaCHOCOLATEY · DARK CHOCOLATE
Sweet
- CaramelSWEET · CARAMEL
Fruity
- CitrusFRUITY · CITRUS
Updated 16 Aug 2026