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grapefruitFruity
pearFruity
dark chocolateChocolatey
Peru Querocoto: strong fruity (grapefruit, tangerine, lemon, pear); subtle chocolatey (dark chocolate).
CoffynMalden, NL

Peru Querocoto

Roaster notes

This washed Bourbon from Rutas del Inca in Peru's Querocoto region offers a bright, fruity cup with notes of grapefruit, tangerine, lemon and pear. The medium roast preserves these vibrant citrus characteristics while revealing subtle chocolate tones when enjoyed with milk. Grown at elevations between 1668-2409 meters, this single-origin coffee delivers the clean, nuanced profile characteristic of high-altitude Peruvian Arabica.

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Tasting notes

Fruity

Chocolatey

Updated 27 Jul 2026

Same shape, different cup

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