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mangoFruity
cranberryFruity
nuttyNutty
spicedSpiced
San Pacho: strong fruity (mango, cranberry); subtle nutty (nutty); subtle spiced (spiced).
Boni KaffeeroestereiDE

San Pacho

Roaster notes

This San Pacho variety from El Salvador's Apaneca-Ilamatepec region is processed using the honey method and roasted to a medium level. The cup delivers a bold character with associations of rum, grape, nut, ripe mango, cranberry, and spices, all accompanied by full sweetness and a filling mouthfeel. While particularly well-suited for milk-based coffee drinks, its complex notes also shine through in pure espresso or filter preparations.

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Tasting notes

Fruity

Nutty

  • NuttyNUTTY

Spiced

  • SpicedSPICED
No longer available

Updated 30 Aug 2026

Same shape, different cup

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