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brown sugarSweet
blackcurrantFruity
Kenya Gititu AA: strong sweet (brown sugar); moderate fruity (blackcurrant).
Bitterzoet Coffee RoastersDen Haag, NL

Kenya Gititu AA

Roaster notes

This bright and sweet Kenyan coffee from Tetu District in Nyeri offers a distinctive cup with medium-high body, blackcurrant acidity, and a sugary aftertaste. Produced by the Aguthi Farmers Cooperative Society at the Gititu Factory, this washed-processed lot stands apart from typical tomato-like Kenyan profiles. Grown at 1600-1650 meters altitude, it delivers rich complexity with notes of blackcurrant and brown sugar.

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Tasting notes

Sweet

Fruity

Buy from Bitterzoet Coffee Roasters

Updated 27 Jul 2026

Buy from Bitterzoet Coffee Roasters

Same shape, different cup

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