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pineappleFruity
cherryFruity
fruityFruity
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wine-likeBright
Costa Rica — El Churro: strong fruity (cherry, pineapple, tropical, fruity); moderate bright (winey, boozy, wine-like).
AMOC CoffeeAmsterdam, NL

Costa Rica — El Churro

Roaster notes

This Costa Rican coffee from Aquiares Estate uses a unique thermic fermentation where cherries are rolled in black plastic inside a solar dryer at 40-45°C, creating what's called "El Churro." The Centroamericano variety grown between 1100-1300 MASL delivers winey, tropical flavors with notes of pineapple, apple juice, and mulled wine—boozy yet clean and silky in the cup.

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Tasting notes

Fruity

Bright

Updated 27 Jul 2026

Same shape, different cup

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