SÜD Sudan Excelsa Regenwald

Roaster notes

Grown in agroforestry systems by smallholders in South Sudan’s Western Equatoria, this climate-resilient Excelsa variety is honey-washed to highlight its complex character. The cup reveals aromatic notes of pear, caramel, and green apple, evolving into flavors of honey and rosehip on the palate. It finishes with a buttery softness and sweet mandarin tones, offering a mild, fruity experience without excessive bitterness.

Tasting notes