Ethiopia Banko Gotiti Natural

Roaster notes

Sourced from the Yirgacheffe region of Ethiopia, this natural-process coffee is grown at a high altitude of 2300 meters using heirloom varieties. The cup delivers a vibrant and fruity character, defined by bright notes of strawberry and cranberry that are softened by delicate elderflower aromatics. This single-origin lot offers a clean, floral expression typical of the area’s distinctive terroir.

Tasting notes