Ethiopia Tarekech Werash Natural
Roaster notes
This Ethiopian coffee from Tarekech Werash's 5-hectare farm in Yirgacheffe showcases her commitment to regenerative farming, cultivating diverse local landraces under shade trees while producing compost on-site to eliminate chemical fertilizers. The natural-processed beans deliver a bright cup with sweet strawberry notes and vanilla undertones that reflect the rich biodiversity of her holistic approach to coffee cultivation.
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Sweet
- VanillaSWEET · VANILLA
- SweetSWEET
Fruity
- StrawberryFRUITY · BERRY
Earthy
- EarthyEARTHY
Updated 27 Jul 2026