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cocoaChocolatey
milk chocolateChocolatey
hazelnutNutty
Brazil Diamond (Espresso): strong chocolatey (cocoa, milk chocolate); moderate nutty (hazelnut).
Vertical Coffee RoastersUnterlunkhofen, CH

Brazil Diamond (Espresso)

Roaster notes

This natural process coffee comes from Fazenda Pinheiro in the rolling hills of Mococa, north of São Paulo. Maria Silva and Marco Guardabaxo have cultivated Obatã variety at 900 meters altitude since acquiring the farm in 2003. The medium roast highlights a mellow cup with creamy body, hazelnut sweetness, and milk chocolate notes—perfect for espresso or milk-based drinks.

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Tasting notes

Chocolatey

Nutty

Buy from Vertical Coffee Roasters

Updated 27 Jul 2026

Buy from Vertical Coffee Roasters

Same shape, different cup

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