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caramelSweet
vanillaSweet
sweetSweet
orangeFruity
fruityFruity
redcurrantFruity
chocolateyChocolatey
crispBright
Maraba, Rwanda: moderate sweet (caramel, toffee, vanilla, sweet, cream); moderate fruity (orange, grapefruit, citrus, fruity, redcurrant); subtle chocolatey (chocolatey); subtle bright (crisp).
Union Hand-Roasted CoffeeLondon, GB

Maraba, Rwanda

Roaster notes

This specialty coffee from Rwanda offers a perfectly balanced cup that is delicious as both espresso and filter. Expect crisp notes of grapefruit and redcurrant alongside rich chocolate truffle, with hints of orange, toffee, and vanilla emerging depending on the brew method. The result is a sweet, full-bodied experience with a lingering caramel finish.

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Tasting notes

Sweet

Fruity

Bright

Chocolatey

  • ChocolateyCHOCOLATEY

Updated 17 Aug 2026

Same shape, different cup

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