Gathaithi AA [Washed]

Roaster notes

This Kenyan coffee from Nyeri's high plateaus is produced by over 1600 farmers of the Gathaithi Cooperative, growing in volcanic soils under cool highland conditions. The cup delivers a clean, precise acidity with remarkable clarity—blackcurrant arrives first with crisp red berry character, then yields to delicate sencha tea elegance before orange notes soften the finish into something juicy and bright.

Tasting notes