Skip to main content
cherryFruity
fruityFruity
wine-likeBright
brightBright
pralineNutty
herbalSpiced
chocolateyChocolatey
sweetSweet
earthyEarthy
Mooleh Manay Excelsa – India - Chardonnay Yeast Ferment: moderate fruity (cherry, fruity); subtle bright (wine-like, bright); subtle nutty (praline); subtle spiced (herbal); subtle chocolatey (chocolatey); subtle sweet (sweet); subtle earthy (earthy).
Stoked Coffee RoastersSundsvall, SE

Mooleh Manay Excelsa – India - Chardonnay Yeast Ferment

Roaster notes

Grown at the Mooleh Manay Estate in Southern India, this rare Excelsa variety offers a vibrant and unexpected cup profile. An innovative 84-hour fermentation using wine yeast enhances its juicy character, resulting in bright mandarin and ripe grape notes balanced by herbal complexity. The coffee finishes with an earthy smoothness reminiscent of chocolate praline, delivering exceptional sweetness without bitterness.

Your rating

How was your cup?

Rate this cup to build your palate and unlock personal match scores.

Create account

Tasting notes

Fruity

  • CherryFRUITY · STONE FRUIT
  • FruityFRUITY

Bright

Nutty

Spiced

Chocolatey

  • ChocolateyCHOCOLATEY

Sweet

  • SweetSWEET

Earthy

  • EarthyEARTHY
Buy from Stoked Coffee Roasters

Updated 8 Aug 2026

Buy from Stoked Coffee Roasters

Same shape, different cup

Drinks like this

Beans whose flavour profile most closely overlaps.

cherry
praline
chocolatey
Flavor composition: moderate fruity (cherry); moderate nutty (praline); subtle chocolatey (chocolatey).

Red Roaster Coffee

Sanctuary Light

Peru · Washed

Medium
Half-caf
cherry
wine-like
Flavor composition: strong fruity (cherry); moderate bright (wine-like).

KULTIVAR

COLOMBIE – PAPAYO – ANAÉROBIE 240H💥

Medium
cherry
tropical
praline
milk chocolate
Flavor composition: moderate fruity (cherry, tropical); moderate nutty (praline); subtle chocolatey (milk chocolate).

KB Coffee Roasters

Uganda - Mubuku

Kasese, Uganda · Anaerobic

Medium