Peru Andes Koffeinfri

Roaster notes

Sourced from small producers across Peru’s Puno, Tambopata, and Inambari regions, this organic decaf coffee is processed using the Swiss Water® method to preserve its natural character. The washed beans yield a cup with mild acidity and medium body, offering a smooth and comforting experience. Distinct notes of cocoa and almond define the flavor profile, making it an ideal choice for those seeking a rich yet caffeine-free brew.

Tasting notes