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toffeeSweet
fruityFruity
La Piragua - Colombia: strong sweet (toffee); moderate fruity (fruity).
Sango Specialty CoffeeAmsterdam, NL

La Piragua - Colombia

Roaster notes

Cultivated by Arley and Alexander Vargas at La Piragua farm in Huila, this coffee highlights their commitment to sustainable practices and precise harvesting using Brix measurements. The Striped Red Bourbon variety undergoes a unique double-fermentation process, combining aerobic and anaerobic stages before drying. This meticulous approach yields a vibrant cup bursting with forest fruits and red grapes, balanced by rich toffee undertones.

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Tasting notes

Sweet

Fruity

  • FruityFRUITY
Buy from Sango Specialty Coffee

Updated 5 Aug 2026

Buy from Sango Specialty Coffee

Same shape, different cup

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