peachFruity
citrusFruity
fruityFruity
wine-likeBright
floralFloral
Rave CoffeeCirencester, GB
#0005 Colombia Jairo Arcila Peach Co-ferment - 150g
Roaster notes
This microlot coffee comes from third-generation Colombian farmer Jairo Arcila, who works alongside his sons at their Santa Mónica farm. The Pink Bourbon variety undergoes an experimental co-fermentation process with fresh peaches and wine yeast, imparting distinctive stone fruit character to the cup. This fifth release in the Microlot Project delivers a fruity, peach-forward profile with citrus and floral undertones.
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Create accountUpdated 1 Sept 2026