Kenya, Ruchu Farmers Cooperative Society
Roaster notes
This Kenyan coffee comes from Kandara in Muranga County, where red volcanic soil and high-altitude growing conditions at 1,700 meters above sea level create favorable slow growth for the cherries. Processed at the historic Ruchu Factory—operating since Kenya's independence in 1961 with approximately 700 cooperative members—the coffee delivers a rich cup characterized by bakers chocolate and black tea notes.
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Chocolatey
- Bakers ChocolateCHOCOLATEY · DARK CHOCOLATE
Bright
- Tea-likeBRIGHT · TEA-LIKE
- BrightBRIGHT
Fruity
- CherryFRUITY · STONE FRUIT
Earthy
- EarthyEARTHY
Sweet
- SweetSWEET
Updated 27 Jul 2026