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raisinFruity
berryFruity
dark chocolateChocolatey
vanillaSweet
spicedSpiced
Frinsa Manis, Indonesia: strong fruity (raisin, berry); subtle chocolatey (dark chocolate); subtle sweet (vanilla); subtle spiced (spiced).
Parlor Coffee RoastersBrussels, BE

Frinsa Manis, Indonesia

Roaster notes

Sourced from Frinsa Estate in West Java, this Indonesian coffee is crafted by producer Wildan Mustofa using an anaerobic natural fermentation process. Grown at high altitudes between 1500 and 1600 meters above sea level, the beans are local varieties that develop a complex character during maturation. The resulting cup offers a rich tapestry of ripe red fruits, rhum raisin, and dark chocolate, balanced by warm notes of brown spice and vanilla.

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Tasting notes

Fruity

Chocolatey

Spiced

  • SpicedSPICED

Sweet

Buy from Parlor Coffee Roasters

Updated 2 Aug 2026

Buy from Parlor Coffee Roasters

Same shape, different cup

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