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lemonFruity
fruityFruity
boozyBright
Danche Anaerobic, Ethiopia: strong fruity (lemon, fruity); moderate bright (boozy).
Parlor Coffee RoastersBrussels, BE

Danche Anaerobic, Ethiopia

Roaster notes

Sourced from various smallholder farmers in Ethiopia’s Yirgacheffe region, this coffee is processed using an anaerobic natural method to highlight its unique character. The cup delivers a wild and boozy profile, featuring notes of overripe fruits that contrast beautifully with bright lemon curd accents. This distinctive blend of fermentation intensity and citrus brightness offers a complex sensory experience rooted in local landrace varieties.

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Tasting notes

Fruity

  • LemonFRUITY · CITRUS
  • FruityFRUITY

Bright

Buy from Parlor Coffee Roasters

Updated 27 Jul 2026

Buy from Parlor Coffee Roasters

Same shape, different cup

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