Indonesia Gayo Highlands

Roaster notes

This coffee comes from the Gayo Highlands in central Aceh, an isolated high-elevation region surrounded by the Bukit Barisan mountain range with rich volcanic soils. The distinctive wet-hulled processing method—known as Giling Basah—creates a full-bodied cup with plush texture and mellow sweetness. Expect notes of dark chocolate, cedar, warm spice, and herbal earthiness with low acidity and a long, smooth finish.

Tasting notes