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caramelSweet
orangeFruity
milk chocolateChocolatey
Colombia - El Calapo: moderate sweet (caramel); moderate fruity (orange); moderate chocolatey (milk chocolate).
Missing BeanOxford, GB

Colombia - El Calapo

Roaster notes

This organically grown Colombian coffee from the El Calapo region is processed using the washed method and features the Castillo variety at an elevation of 1620 meters. The cup delivers rich notes of milk chocolate alongside bright orange zest, finishing with a smooth crème brûlée character that makes it versatile for espresso, filter, or cafetiere preparation.

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Tasting notes

Sweet

Fruity

Chocolatey

Buy from Missing Bean

Updated 18 Aug 2026

Buy from Missing Bean

Same shape, different cup

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