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caramelSweet
milk chocolateChocolatey
Samba: strong sweet (caramel, toffee); moderate chocolatey (milk chocolate).
Miró CoffeeZurich, CH

Samba

Roaster notes

This exceptional blend of naturally processed coffees comes from selected growers in the Carmo de Minas region of southern Minas Gerais, Brazil. The first sip reveals caramel cookies and buttery toffee with no trace of bitterness, while the aftertaste melts into smooth milk chocolate—a perfect espresso to start your morning.

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Tasting notes

Sweet

Chocolatey

Updated 19 Aug 2026

Same shape, different cup

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