strawberryFruity
mangoFruity
creamSweet
Colombia Huila Las Palmas Anaerobic
Roaster notes
From Finca Las Palmas in Huila, Colombia, this coffee is produced by the Artunduaga family using natural anaerobic fermentation—cherries fermented whole in an oxygen-poor environment to create complexity. The cup delivers ripe mango and strawberry notes carried by sparkling acidity and a creamy, elegant body, making it suitable for both filter preparations and refined single-origin espresso.
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Create accountUpdated 27 Aug 2026