Hambella
Roaster notes
From the highlands of Guji, this natural-processed Ethiopian coffee from Hambella Station is a true crowd-pleaser. Sourced through Trabocca, it delivers a vibrant yet balanced cup that highlights the best of the region. The natural processing brings out a rich fruit sweetness, while the finish remains clean and approachable, making it a versatile choice for both filter and espresso. A comforting yet expressive coffee, perfect if you enjoy fruity profiles with a soft, rounded body.
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Chocolatey
- Milk ChocolateCHOCOLATEY · MILK CHOCOLATE
Updated 21 Aug 2026