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Los Nogales Espresso
Roaster notes
Los Nogales Espresso comes from Angie Hernandez, a 24-year-old Colombian agronomist who transforms her workshop into an open-air laboratory for exploring innovative fermentation techniques. Grown in the mountains of Huila at high altitude, this coffee combines tradition with innovation to reveal surprising and complex flavors. The cup offers candied black fruits alongside hazelnut, almond, and rose notes.
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Create accountUpdated 27 Aug 2026