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strawberryFruity
tropicalFruity
fruityFruity
walnutNutty
chocolateyChocolatey
floralFloral
Thaïlande Siam Maï: strong fruity (strawberry, tropical, raspberry, fruity); subtle nutty (walnut); subtle chocolatey (chocolatey); subtle floral (floral).
Les Torrefacteurs FrancaisRouen, FR

Thaïlande Siam Maï

Roaster notes

This Thai coffee from the Chiang Mai region showcases an anaerobic processing method that brings out vibrant fruit character. Grown at 1350 meters altitude with an SCA score of 88, it offers a bright cup featuring notes of strawberry, raspberry, and walnut alongside tropical litchi undertones. The greenhouse drying on Asian beds helps preserve the delicate fruity aromatics characteristic of this Southeast Asian origin.

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Tasting notes

Fruity

Nutty

Chocolatey

  • ChocolateyCHOCOLATEY

Floral

  • FloralFLORAL

Updated 29 Aug 2026

Same shape, different cup

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Beans whose flavour profile most closely overlaps.