Ethiopië – Sheka Forest

Roaster notes

This coffee hails from the Sheka Forest region in Ethiopia, offering a direct connection to one of the country’s most biodiverse growing areas. Sourced as a single-origin lot, it captures the distinct character of Ethiopian beans cultivated within this protected forest ecosystem. The 250-gram package provides an accessible way to experience the unique profile associated with this specific terroir.

Tasting notes

Notes not yet available