/03 Tarazzu Costa Rica
Roaster notes
This coffee hails from the renowned Tarrazú region in Costa Rica, where ideal climate conditions at elevations between 1200 and 1800 meters nurture a clear, refined cup that embodies Costa Rican coffee culture. The medium roast brings forth a harmonious balance of sweet date and light almond, lifted by a bright hint of orange citrus. With its soft acidity and medium body, this versatile coffee shines equally well as filter or espresso, offering a refreshing experience with every sip.
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Create accountUpdated 21 Aug 2026