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caramelSweet
lemonFruity
floralFloral
Rwanda, Buki: moderate sweet (caramel); moderate fruity (lemon); subtle floral (floral).
Kiss the HippoRichmond, GB

Rwanda, Buki

Roaster notes

This honey processed coffee from Rwanda's Kamembe region comes through Jean Paul at Liza Mill, who manages a farm of approximately 6,000 trees while also processing coffee from several hundred small-scale local farmers in the surrounding community. His commitment to training and educating these growers yields exceptional quality. The cup offers notes of caramel, lemon, and floral character.

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Tasting notes

Sweet

Fruity

Floral

  • FloralFLORAL

Updated 27 Jul 2026

Same shape, different cup

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