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cocoaChocolatey
mangoFruity
black teaBright
Liza Rwanda: moderate chocolatey (cocoa); moderate fruity (mango); subtle bright (black tea).
Keen CoffeeUtrecht, NL

Liza Rwanda

Roaster notes

An expressive anaerobic lot from Rwanda's Lake Kivu region, this coffee captures the innovation of fourth-generation farmer Jean Paul at Liza Washing Station. High-altitude cherries undergo carefully controlled double-stage fermentation, bringing clarity and depth to the cup. It drinks with a sticky, process-forward profile – layered and vibrant, with bright ripe mango, soft black tea florals, and deep cacao richness that lingers beautifully.

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Tasting notes

Chocolatey

  • CocoaCHOCOLATEY · DARK CHOCOLATE

Fruity

Bright

Updated 27 Jul 2026

Same shape, different cup

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