Skip to main content
cherryFruity
milk chocolateChocolatey
hazelnutNutty
floralFloral
Brésil Monjolo: moderate fruity (cherry); moderate chocolatey (milk chocolate); subtle nutty (hazelnut); subtle floral (floral).
KB Coffee RoastersFR

Brésil Monjolo

Roaster notes

This natural-process coffee hails from Fazenda Monjolo in Brazil's Campo das Vertentes region, where agricultural engineer Aristides Botrel leads his family's fourth-generation farm near Três Pontas. The Yellow Catuai variety, grown at 900-1200 meters altitude, yields a cup with hazelnut and cherry notes alongside milk chocolate sweetness. Since 2010, the farm has invested in post-harvest facilities to continuously improve quality for international markets.

Your rating

How was your cup?

Rate this cup to build your palate and unlock personal match scores.

Create account

Tasting notes

Fruity

Chocolatey

Nutty

Floral

  • FloralFLORAL

Updated 27 Jul 2026

Same shape, different cup

Drinks like this

Beans whose flavour profile most closely overlaps.