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Colombia Sugarcane Decaf
Roaster notes
This decaffeinated coffee from Huila, Colombia is processed using the gentle sugarcane method that preserves its bright, fruity character. Grown at 1600–1800 meters altitude, this lot delivers a sweet stone fruit profile with notes of peach, grapefruit, and blueberry alongside a fresh, structured acidity. The mild dec
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Create accountUpdated 18 Aug 2026