Skip to main content
cocoaChocolatey
caramelSweet
nuttyNutty
Classic Espresso Blend: moderate chocolatey (cocoa); moderate sweet (caramel); subtle nutty (nutty).
Independent Coffee RoastersSittard, NL

Classic Espresso Blend

Roaster notes

This reliable all-rounder blends Arabica beans from Brazil and Colombia to deliver a balanced cup with medium body and mild acidity. It offers warm, accessible flavors of roasted nuts, creamy caramel, and full cocoa, making it an excellent choice for espresso or milk-based drinks like cappuccinos and lattes.

Your rating

How was your cup?

Rate this cup to build your palate and unlock personal match scores.

Create account

Tasting notes

Chocolatey

  • CocoaCHOCOLATEY · DARK CHOCOLATE

Sweet

Nutty

  • NuttyNUTTY
Buy from Independent Coffee Roasters

Updated 27 Jul 2026

Buy from Independent Coffee Roasters

Same shape, different cup

Drinks like this

Beans whose flavour profile most closely overlaps.

cocoa
caramel
fruity
Flavor composition: moderate chocolatey (cocoa); moderate sweet (caramel); subtle fruity (fruity).

Drents Bakkie

Bij de Boerin

Nicaragua

Medium-dark
cocoa
caramel
nutty
Flavor composition: moderate chocolatey (cocoa); moderate sweet (caramel); subtle nutty (nutty).

Red Roaster Coffee

House Decaf Blend

Ethiopia

Medium-dark
Decaf
cocoa
chocolatey
caramel
Flavor composition: strong chocolatey (cocoa, chocolatey); moderate sweet (caramel).

Belfast Coffee Co

Giants Blend

Brazil

Medium