Wilton (koffeinfrei)

Roaster notes

This light-roasted decaffeinated coffee from Granja Paraiso 92 in Cauca, Colombia showcases what Wilton Benitez calls "a love message to decaf." Processed using anaerobic fermentation at 1900 meters altitude, this Bourbon variety delivers the kind of complexity and full aromas that challenge assumptions about caffeine-free options. Whether brewed as filter or espresso, expect bright notes of bergamot, starfruit, and lemongrass in a cup so compelling it may convert even the most skeptical decaf avoiders into enthusiastic fans.

Tasting notes