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caramelSweet
apricotFruity
almondNutty
Pang Khon Thailand: moderate sweet (caramel); moderate fruity (apricot); subtle nutty (almond).
Hannoversche KaffeemanufakturDE

Pang Khon Thailand

Roaster notes

This single-origin coffee hails from the high-altitude regions of northern Thailand's Chang Rai province, grown at elevations between 1300 and 1500 meters. The washed Catuai variety delivers a finely balanced cup with mild sweetness and fruity-nutty aromatics. Notes of apricot, stone fruit, almond, and caramel create an inviting profile that shines in filter brewing or French press preparation.

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Tasting notes

Sweet

Fruity

Nutty

No longer available

Updated 28 Aug 2026

Same shape, different cup

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