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caramelSweet
walnutNutty
chocolateyChocolatey
spicedSpiced
earthyEarthy
Indien Monsooned Malabar: moderate sweet (caramel); subtle nutty (walnut); subtle chocolatey (chocolatey); subtle spiced (spiced); subtle earthy (earthy).

Indien Monsooned Malabar

Roaster notes

This Indian Monsooned Malabar from the Malabar region undergoes a traditional special processing method found nowhere else in the world—only India refines coffee this way. The result is an unmistakable cup with a soft, earthy character complemented by notes of walnut, chocolate, caramel, and spice. This unique monsoon treatment creates a distinctive sensory experience that sets it apart from other single-origin coffees.

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Tasting notes

Sweet

Nutty

Earthy

  • EarthyEARTHY

Chocolatey

  • ChocolateyCHOCOLATEY

Spiced

  • SpicedSPICED

Updated 28 Aug 2026

Same shape, different cup

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Beans whose flavour profile most closely overlaps.