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caramelSweet
sweetSweet
walnutNutty
brightBright
Colombia Decaf Swiss Water: strong sweet (caramel, sweet); subtle nutty (walnut); subtle bright (bright).
Cafecito Coffee RoastersAmsterdam, NL

Colombia Decaf Swiss Water

Roaster notes

Sourced from the Medellin region of Colombia, this decaffeinated coffee is processed using the Swiss Water method to preserve its natural character. The medium roast yields a cup with good body and balanced acidity, leading to a sweet, rich finish. Distinct notes of walnut and caramel define the flavor profile, offering a smooth and enjoyable experience without caffeine.

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Tasting notes

Sweet

Nutty

Bright

  • BrightBRIGHT

Updated 8 Aug 2026

Same shape, different cup

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