Froot Loops Colombia

Roaster notes

Jhon Rodriquez grew up on a Colombian farm watching his parents cultivate coffee, developing a deep connection to the craft. His journey from trial-and-error fermentation experiments to formal training with biologist Julián Cucuñame and Enrique López in Mexico reflects his dedication to quality. This Bourbon delivers bright raspberry and blackberry notes alongside playful strawberry cereal sweetness—a testament to coffee prepared with love and passion.

Tasting notes