Gisheke Natural, Ruanda

Roaster notes

From the beautiful Lake Kivu landscapes of Western Rwanda comes this lively coffee with a silky mouthfeel. The layered cup reveals blueberry muffin sweetness, floral notes, and cola-like spiciness. Grown at high altitude where cooler air slows ripening, the unique wind tunnel effect between hills creates ideal drying conditions for natural-processed coffees.

Tasting notes