Kalita Brewing Essentials

Roaster notes

This Ethiopian coffee from the renowned Yirgacheffe region showcases the bright, floral character typical of this celebrated origin. The washed processing method highlights clean, vibrant flavors with delicate jasmine aromatics and refreshing lemon notes on the palate. A light-medium roast preserves these nuanced characteristics, offering a refined cup that captures the essence of high-altitude Ethiopian coffee at its finest.

Tasting notes