El Salvador Guanacaste

Roaster notes

Grown at a surprisingly low altitude for its quality, this natural process coffee defies expectations with a complex profile reminiscent of high-elevation lots. The cup reveals fermenty tropical fruits and raisins, alongside distinctive notes of durian paste that challenge typical flavor norms. Beyond the bold taste, it supports agroforestry efforts on an inherited farm that now provides clean water to neighboring communities in El Salvador.

Tasting notes